Gli Speciali Coffee beans Colombia La Guamera/Honey

Maple syrup, red berries and stone fruit notes, with hints of dark chocolate.

The five Munoz siblings inherited Finca La Guamera from their mother, whose father left it to her. The farm, a modest property in the hills above the city of Chinchina, fell into disuse until around 30 years ago. After the 1985 explosion of the volcano Nevado de ruiz, new farmers moved to the land adjacent to La Guamera.
The Munoz family continues to grow and process coffee on La Guamera, in facilitis steps from the family home. The land has been well tended across generations and the trees produce plump cherries that lend themselves to natural, honey and classic Colombian fully washed processing.

200 g bag. Order it: